 |
|
|
|
|
|
|
 |
| |
 |
|
For breakfast selections, working lunches, coffee
breaks and banquet choices, please download our
Corporate Kit, or contact our Event
Planner at 1-877-991-9971 ext 152. |
|
|
|
|
|
|
 |
|
|
|
|
|
|
|
| Gold Package Luncheons |
| Please select one item from each
course for the entire group |
First Course
Chef's Daily Soup of the Day
Thai Hot and Sour Shrimp Soup
Apple Greek Salad with Lemon Oregano Vinaigrette
Radicchio Arugula Blue Cheese Salad with Mustard Vinaigrette
|
Main Course
Atlantic Salmon with Lobster Shrimp Butter Sauce/Fruit
Salsa
Pork Chops with Maple Cider Jus
Minted lamb Cutlets with Mint Sauce and jus Cajun
Spiced Ribeye Steaks with Onion Mushroom Compote
Breast of Chicken dressed with Sage Proscuitto and Goat
Cheese |
All above meals served with Seasonal
Vegetables and Choice of Herb Roasted Potatoes,
Basmati Rice Pilaf |
Dessert
Chef's Selection of Cakes and Gateaux
Fresh Fruit Salad |
|
Soup and Sandwich
Chef's Daily Soup of the Day
Crudite and Dip
Mixed Field Green Salad
Potato and Scallion Salad
Caesar Salad
Assorted Rolls and Kaisers
Cold Deli Meat and Cheese Tray
Lettuce, Onion, Cucumber Tray
Grilled Vegetable Platter
Tuna Salad and Egg Salad
Sweet Squares
|
|
|
|
|
|
|
|
|
|
|
|
| |
| Toll free: 1-877-991-9971 |
1695 The Collegeway, Mississauga, Ontario, Canada, L5L 3S7 |
© Copyright Glenerin Inn 2006 |
|
|
|
|
|
|
|
