Sunday April 8, 2012
Buffet Highlights
Sweet bakery Basket
Fresh Bread Display, Hot Cross Buns
Soup Selections
Rice Noodle and Seafood Salad
Broccoli and Feta cheese Salad
Coleslaw Vinaigrette Salad
Cumin Mustard Potato Salad
Baby Field Greens
Smoked Fish & Shellfish Platter
Vegetarian Pasta
Roasted Root Vegetables
Roast Potato
Jerk Chicken with Mango Salsa
Carving Station
Leg of lamb
Roast Beef
Decadent Desserts
Fresh Pastries
Assorted Cakes
Seasonal Fruit
Apple Crisp
Coffee, Tea
$38.95 per person
$19.95 per child 12 years & under
(Tax & Gratuity Extra)
Seating available from 11:00am to 2:30pm